Another amazing dish with aromas from Asia Minor. Soutzoukakia, spicy meatballs baked in tomato sauce.
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Preserved Lemons
Question: How can you save your lemons from rotting without refrigerating them?
Pagrus Soup
If the weather outside is frightful, the soup is always so delightful!
Pagrus Soup With Egg-Lemon Sauce
It is such a blessing when your friends are fishermen, and good ones too!
Cretan Skoufikta With Apaki and Dry Anthotyros
Resourceful Cretan grannies are famous for their uncomplex, yet extremely flavoursome, cooking.
Buffalo Soup With Egg-Lemon Sauce
Lunch time! Here is a bowl of hot buffalo soup with velvety egg-lemon sauce.
Soprano in the Kitchen Cocktail
Time for a cocktail with home-made orange liqueur
Berbere
A hot gift from Ethiopia!
Lentils
Organic lentils from Englouvi, a mountainous village of Lefkada, one of the islands of the Ionian Sea.
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Taste
Salty, Sweet
Season
Spring, Summer, Autumn, Winter
Ocasion
Fasting, Christmas, Easter, 15th of August
Music
Classical, Jazz, Ethnic









