Home-made mandarin marmalade to welcome the festive days!
season
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Rice With Spinach and Leek
Introducing my twist on prasoryzo (or spanakoryzo)!
Butternut Squash Soup
A butternut squash velouté with chestnuts and sweet potatoes — a cozy treat for a true soup lover!
Pumpkin Pie With Kumquat and Raisins
An Open Pie for an Open Heart
Pumpkin Cake With Pistachio Glaze
this Yellow Pumpkin Cake is a light yet indulgent treat made with wholesome ingredients and no butter at all.
Stuffed Cabbage Leaves (Lahanodolmades)
A mouth-watering recipe with cabbage leaves, organic beef mince, grated cheese, rice, finely chopped onion, parsley, mint and dill.
Rice Meatballs With Egg-Lemon Sauce
Discover youvarlakia, a classic Greek dish made with organic rice, bio beef mince, fresh herbs, and a creamy egg-lemon sauce!
Dried Fig
Dried figs marinated in seimi-sweet white wine. Delicate and delicious!
Baked Stuffed Aubergines (Papoutsakia)
A classic Greek dish of aubergines filled with spiced minced beef, onion, garlic, and tomto, topped with a rich, creamy béchamel.
Plum Jam
The juiciest plums of the season!
Mosaic (Chocolate Refrigerator Cake)
Chocolate, cocoa, ground fresh almonds, candied cherries, and crunchy petit beurre biscuits, all bound together with smooth, creamy butter.
Grape Spoon Sweet
The light-red seedless Crimson grapes are an ideal choice for spoon sweet lovers, .
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Taste
Salty, Sweet
Season
Spring, Summer, Autumn, Winter
Ocasion
Fasting, Christmas, Easter, 15th of August
Music
Classical, Jazz, Ethnic












