Home-made mastic taffy sweet served with a glass of chilled water, fresh spearmint leaves and plenty of ice cubes.
Home-made Mastic Taffy Sweet
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classical
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Chicken Tagliata With Hasselback Potatoes
This mouth watering summer recipe shines with rustic elegance and bright, sunny flavours.
Vanilla Cream Dessert With Dragon Fruit
Tropical dragon fruits (aka pitayas) originally came from the Pacific Coast of Central America and Indonesia. Astonishing fact: they are also produced in the island of Naxos, Greece!
Medlar Jam
Fresh medlars slowly cooked with unrefined sugar, fresh lemon zest and juice, and scented geranium.
Apricot Spoon Sweet
Spoon sweet with just five ingredients!
Apricot-Mastic Truffles
Delicious tiny (and shiny!) bites of sweetness.
Kumquat Jelly
A delicate citrus fruit from China found fertile ground in the gardens of Corfu
Artichokes à la Polita
Did you know that artichokes are the flower buds of thistles?
Mushroom Fricassée
My mushroom fricassée à la grecque
Easter Egg
A different Easter egg..
Oven-Baked Mullet
Honouring the Palm Sunday food tradition, a very special day of the Lenten period allowing to all Greek Orthodox fasters around the world to consume fish. So, oven-baked chub mackerel on the menu today!
Bianco Cod
A delicious monastic recipe by the late Elder Epiphanios.
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Taste
Salty, Sweet
Season
Spring, Summer, Autumn, Winter
Ocasion
Fasting, Christmas, Easter, 15th of August
Music
Classical, Jazz, Ethnic