Two crowd-pleasing dishes from Italy and Greece combined in just one simple recip
Spaghetti With Meatballs and Tomato Sauce
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Muhallebi
This extremely popular creamy dessert of the Mediterranean region is traditionally served in a deep plate, like a fragrant sweet soup.
Clafoutis aux cerises
One of the most popular and delightful French classic pastries: clafoutis with cherries.
Stuffed Red Cabbage Leaves
Food should not be wasted, only transformed.
Mince Roll With Roasted Potato Rose
Mince roll with roasted potato rose
Fava Santorinis
Fava Santorinis, a unique Greek produce (PDO).
Fresh Ravioli
Fresh pasta day today!
Home-Made Lemonade Concentrate With Ginger
Home-made lemonade concentrate with ginger.
Risotto
Risotto alla milanese, but zafferano (saffron) alla greca!
Citrolemon Spoon Sweet
Citrolemon. A yellow fruit seldom seen in house gardens. When boiled in sugar sirup, it makes a fragrant and discreetly bitter spoon sweet.
Valentine’s Pudding
Valentine’s Day. Heart of edible gold on aged pudding with dry fruits, nuts, carrot, and (lots of) brandy.
Giouvetsi (Greek Orzo)
Giouvetsi (Greek orzo with veal), a traditional dish, cooked for two dear friends who chose Greece as their second home.
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Taste
Salty, Sweet
Season
Spring, Summer, Autumn, Winter
Ocasion
Fasting, Christmas, Easter, 15th of August
Music
Classical, Jazz, Ethnic