Soft, fragrant, and irresistibly moist — this Yellow Pumpkin Cake with Pistachio Glaze is a light yet indulgent treat made with wholesome ingredients and no butter at all. The natural sweetness of pumpkin and raisins meets the warmth of spice, a touch of cocoa, and a hint of orange zest, lifted by the brightness of Greek olive oil and crowned with a silky pistachio glaze that gently drips down the sides. Perfect alongside your evening tea or coffee — simple, comforting, and utterly delightful.
Baked with melody, served with love…

