Pork Aspic
Local shops are sometimes like Ali Baba’s magic cave, hiding delightful treasures of the Greek gastronomy.
Vegetable Soup With Kitchen Scraps
Food should not be wasted; only transformed.
Buffalo Soup With Egg-Lemon Sauce
Lunch time! Here is a bowl of hot buffalo soup with velvety egg-lemon sauce.
Christmas Pudding
It was worth the wait for one month. Exciting texture, rich fruity notes, hints of spice.
Hot Chocolate With Pink Pepper
The best company by the fireplace.
Home-Made Grenadine
Pomegranate season! So, time for some natural home-made grenadine!
Aubergine Salad
Elder Epiphanios of Mylopotamos left us a rich heritage of traditional Mount Athos recipes, the holy mountain of Halkidiki, among which his genuinely tasteful eggplant salad.
Soprano in the Kitchen Cocktail
Time for a cocktail with home-made orange liqueur
Rubista Apricots
Let me introduce to you a variety of organic apricots,
Berbere
A hot gift from Ethiopia!